Chef George Maître charcutier

Chef Georges Maître Charcutier

Inspired by his worldwide travels and his desire to offer a high-quality taste experience, Chef Georges Maître Charcutier, has succeeded in perfecting ancestral deli meats adapted to modern tastes. His line of mousses, pâtés, terrines, rillettes, hams and roasts, owes its success primarily to a fine selection of premium-quality fresh ingredients as well as the use of artisanal techniques.

Furthermore, Chef Georges is constantly refining his recipes for the benefit of flavor and distinction. His Chef Georges seal of approval proudly confirms the achievement of his commitment to excellence.

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