For every season

FESTIVE PLATTER

In cold winter months, we love comfort foods, whether in their creamy or crunchy texture or in their sweet, salty, tangy or even festive flavours (think cranberry, a fruit that is reminiscent of the Holidays!)

For every season

FESTIVE PLATTER

In cold winter months, we love comfort foods, whether in their creamy or crunchy texture or in their sweet, salty, tangy or even festive flavours (think cranberry, a fruit that is reminiscent of the Holidays!)

For every season

Feel free to implement this platter idea and add these ingredients that are all so good for the soul:

  • Nut and dried fruit crackers
  • Camembert cheese
  • Cranberries (fresh, dried, jelly, jam, etc.)
  • Pear, ham and blue cheese bites
  • Stuffed olives

Feel free to implement this platter idea and add these ingredients that are all so good for the soul:

  • Nut and dried fruit crackers
  • Camembert cheese
  • Cranberries (fresh, dried, jelly, jam, etc.)
  • Pear, ham and blue cheese bites
  • Stuffed olives

FESTIVE PLATTER

In cold winter months, we love comfort foods, whether in their creamy or crunchy texture or in their sweet, salty, tangy or even festive flavours (think cranberry, a fruit that is reminiscent of the Holidays!)

Feel free to implement this platter idea and add these ingredients that are all so good for the soul:

  • Nut and dried fruit crackers
  • Camembert cheese
  • Cranberries (fresh, dried, jelly, jam, etc.)
  • Pear, ham and blue cheese bites
  • Mixes olives
Planche thématique pour la saison de l’automne

Fall platter

Ah, fall! To honour this season of cocooning and harvest flavours, we offer sweet and savoury combinations featuring the star fruit of the season, the apple! Discover our favourite ingredients for a most successful fall platter:

  • Dried apple chips
  • Blue cheese
  • Red Apple
  • Walnuts and other shelled nuts
  • Apple jelly
Illustration de pommes rouges

Fall platter

Planche thématique pour la saison de l’automne

Ah, fall! To honour this season of cocooning and harvest flavours, we offer sweet and savoury combinations featuring the star fruit of the season, the apple! Discover our favourite ingredients for a most successful fall platter:

  • Dried apple chips
  • Blue cheese
  • Red Apple
  • Walnuts and other shelled nuts
  • Apple jelly

Fall platter

Planche thématique pour la saison de l’automne

Ah, fall! To honour this season of cocooning and harvest flavours, we offer sweet and savoury combinations featuring the star fruit of the season, the apple! Here are our favourite ingredients:

  • Dried apple chips
  • Blue cheese
  • Red Apple
  • Walnuts and other shelled nuts
  • Apple jelly

Fresh produce platter

In summer, freshness and colours are musts to brighten up your board! For this sunny season, Chef Georges has selected the most inspiring products.

By varying the ingredients that accompany them, you can reinvent the spirit and flavours of each board according to the time of year. To keep it light this season, we swap out the classic Black Forest ham for the homestyle cooked ham. Depending on your tastes, you can add:

  • Corn chips
  • Oven-baked Camembert cheese
  • Fruit jelly
  • Avocado coulis (or guacamole)
  • Arugula
  • Coloured tomatoes to create a salsa-style salad
Illustration

Fresh produce platter

In summer, freshness and colours are musts to brighten up your platter! For this sunny season, Chef Georges has selected the most inspiring products.

By varying the ingredients that accompany them, you can reinvent the spirit and flavours of each board according to the time of year. To keep it light this season, we swap out the classic Black Forest ham for a cherry-smoked ham. Depending on your tastes, you can add:

  • Corn chips
  • Oven-baked Camembert cheese
  • Fruit jelly
  • Avocado coulis (or guacamole)
  • Arugula
  • Coloured tomatoes to create a salsa-style salad

Fresh produce platter

By varying the ingredients that accompany them, you can reinvent the spirit and flavours of each platter according to the time of year. To keep it light this season, we swap out the classic Black Forest ham for a cherry-smoked ham. Depending on your tastes, you can add:

  • Corn chips
  • Oven-baked Camembert cheese
  • Fruit jelly
  • Avocado coulis (or guacamole)
  • Arugula
  • Coloured tomatoes to create a salsa-style salad
Planche thématique printanière

Spring platter

At the end of the long winter months, spring is all about the return of sunny days… and maple syrup season! A board combining maple products and gourmet ingredients is a perfect springtime solution.

To honor the theme, you can also opt for the Chef Georges’ homestyle cooked ham. Other additions to this board include:

  • Your favourite crackers
  • Camembert cheese topped with maple syrup and baked in the oven
  • Maple mustard
  • Goat cheese
  • Sweet nuts
Illustration de plusieurs fromages

Spring platter

Planche thématique printanière

At the end of the long winter months, spring is all about the return of sunny days… and maple syrup season! A platter combining maple products and gourmet ingredients is a perfect springtime solution.

To honor the theme, you can also opt for the Chef Georges maple ham. Other additions to this board include:

Illustration de plusieurs fromages
  • Your favourite crackers
  • Camembert cheese topped with maple syrup and baked in the oven
  • Maple mustard
  • Goat cheese
  • Sweet nuts

Spring platter

Planche thématique printanière

Spring means the end of the long cold days, the arrival of sunshine and… maple syrup season!

L’astuce du chef

To honour the theme, you can opt for the Chef Georges maple ham. You could also add:

  • Your favourite crackers
  • Camembert cheese topped with maple syrup and baked in the oven
  • Maple mustard
  • Goat cheese
  • Sweet nuts

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Illustration d’une pièce de viande

You like our suggestions? Follow us on social media!

Come and see chef’s inspiration, cooking tips, new and exclusive products, and more!

Illustration d’une pièce de viande

You like our suggestions? Follow us on social media!

Come and see chef’s inspiration, cooking tips, new and exclusive products, and more!

Chef Georges plateau de charcuteries